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Usage Information

The gut connectome: making sense of what you eat
Diego V. Bohórquez, Rodger A. Liddle
Diego V. Bohórquez, Rodger A. Liddle
Published March 2, 2015
Citation Information: J Clin Invest. 2015;125(3):888-890. https://doi.org/10.1172/JCI81121.
View: Text | PDF
Review Series

The gut connectome: making sense of what you eat

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Abstract

The enteric nervous system has been studied thus far as an isolated unit. As researchers probe deeper into the function of this system, it is evident that the neural network stretches beyond enteric neurons. It is formed by both intrinsic and extrinsic neurons innervating the gut, enteric glia, and innervated sensory epithelial cells, such as enteroendocrine cells. This Review series summarizes recent knowledge on function and disease of nerves, glia, and sensory epithelial cells of the gut in eight distinctive articles. The timing and growing knowledge for each individual field calls for an appropriate term encompassing the entire system. We call this neuronal ensemble the “gut connectome” and summarize the work from a food sensory perspective.

Authors

Diego V. Bohórquez, Rodger A. Liddle

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Usage data is cumulative from May 2024 through May 2025.

Usage JCI PMC
Text version 788 220
PDF 143 78
Figure 207 2
Citation downloads 85 0
Totals 1,223 300
Total Views 1,523
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Usage information is collected from two different sources: this site (JCI) and Pubmed Central (PMC). JCI information (compiled daily) shows human readership based on methods we employ to screen out robotic usage. PMC information (aggregated monthly) is also similarly screened of robotic usage.

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