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Research Article Free access | 10.1172/JCI100517

STUDIES OF GASTRIC PEPSIN. I. METHODS OF MEASUREMENT AND FACTORS WHICH INFLUENCE IT

Arnold E. Osterberg, Frances R. Vanzant, and Walter C. Alvarez

Section on Chemistry and the Division of Medicine, The Mayo Clinic, Rochester, Minn.

1

Fellow Josiah Macy, Jr. Foundation, on duty at The Mayo Foundation, Rochester, Minnesota.

Find articles by Osterberg, A. in: PubMed | Google Scholar

Section on Chemistry and the Division of Medicine, The Mayo Clinic, Rochester, Minn.

1

Fellow Josiah Macy, Jr. Foundation, on duty at The Mayo Foundation, Rochester, Minnesota.

Find articles by Vanzant, F. in: PubMed | Google Scholar

Section on Chemistry and the Division of Medicine, The Mayo Clinic, Rochester, Minn.

1

Fellow Josiah Macy, Jr. Foundation, on duty at The Mayo Foundation, Rochester, Minnesota.

Find articles by Alvarez, W. in: PubMed | Google Scholar

Published May 1, 1933 - More info

Published in Volume 12, Issue 3 on May 1, 1933
J Clin Invest. 1933;12(3):551–556. https://doi.org/10.1172/JCI100517.
© 1933 The American Society for Clinical Investigation
Published May 1, 1933 - Version history
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