Hypothalamic sensing of circulating fatty acids is required for glucose homeostasis

TKT Lam, A Pocai, R Gutierrez-Juarez, S Obici… - Nature medicine, 2005 - nature.com
TKT Lam, A Pocai, R Gutierrez-Juarez, S Obici, J Bryan, L Aguilar-Bryan, GJ Schwartz…
Nature medicine, 2005nature.com
Increased glucose production is a hallmark of type 2 diabetes and alterations in lipid
metabolism have a causative role in its pathophysiology. Here we postulate that
physiological increments in plasma fatty acids can be sensed within the hypothalamus and
that this sensing is required to balance their direct stimulatory action on hepatic
gluconeogenesis. In the presence of physiologically-relevant increases in the levels of
plasma fatty acids, negating their central action on hepatic glucose fluxes through (i) …
Abstract
Increased glucose production is a hallmark of type 2 diabetes and alterations in lipid metabolism have a causative role in its pathophysiology. Here we postulate that physiological increments in plasma fatty acids can be sensed within the hypothalamus and that this sensing is required to balance their direct stimulatory action on hepatic gluconeogenesis. In the presence of physiologically-relevant increases in the levels of plasma fatty acids, negating their central action on hepatic glucose fluxes through (i) inhibition of the hypothalamic esterification of fatty acids, (ii) genetic deletion (Sur1-deficient mice) of hypothalamic KATP channels or pharmacological blockade (KATP blocker) of their activation by fatty acids, or (iii) surgical resection of the hepatic branch of the vagus nerve led to a marked increase in liver glucose production. These findings indicate that a physiological elevation in circulating lipids can be sensed within the hypothalamus and that a defect in hypothalamic lipid sensing disrupts glucose homeostasis.
nature.com