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Fayez F. Safadi, Paul Thornton, Holly Magiera, Bruce W. Hollis, Michael Gentile, John G. Haddad, Stephen A. Liebhaber, Nancy E. Cooke
Published in Volume 103, Issue 2
J Clin Invest. 1999; 103(2):239–251 doi:10.1172/JCI5244
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Figure 3

Low serum 25(OH)D and 1,25(OH)2D levels and secondary hyperparathyroidism after mild dietary vitamin D deficiency in DBP–/– mice. Groups of DBP+/+, DBP+/–, and DBP–/– mice were fed either standard (vitamin D+) (a–c) or vitamin D–deficient (vitamin D) (d–f) diets for 4 weeks. Serum 25(OH)D (a and d), 1,25(OH)2D (b and e), and PTH (c and f) levels were determined. Data displayed are the mean + SEM from 10 animals. The differences between DBP+/+ and DBP–/– groups were statistically significant in a, b (**P < 0.001), and f (*P < 0.01). PTH, parathyroid hormone.