Modulation of prostate cancer genetic risk by omega-3 and omega-6 fatty acids
J. Clin. Invest. Isabelle M. Berquin, et al. 117:1866 doi:10.1172/JCI31494 [Go to this article.]

Figure 4
Effect of the fat-1 omega-3 desaturase on prostate tumor growth. Pten^P–/–fat1^T/– and Pten^P–/–fat1^–/– mice were fed the high–omega-6 diet. Prostate tumor weight was compared in 12-week-old mice, with 5 mice per group. Bars represent SD. P < 0.006, Student’s t test.