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James L. Smart, Virginie Tolle, Malcolm J. Low
Published in Volume 116, Issue 2
J Clin Invest. 2006; 116(2):495–505 doi:10.1172/JCI25243
Abstract | Full text | PDF
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Figure 4
Food intake in Pomc+/+Tg+, Pomc–/–, and Pomc–/–Tg+ mice provided ad libitum access to chow.

(A and B) There were genotype differences in 24-hour food intake in 6-week-old males (F2,17 = 25.8, P < 0.0001) and females (F2,15 = 5.418, P < 0.05) (A) and in 26-week-old males (F2,19 = 20.2, P < 0.0001) and females (F2,21 = 30.5, P < 0.0001) (B). (C) Genotype differences were also observed in 24-hour food intake corrected for metabolic mass ([food intake (g)]/[body weight (g)]0.75 × 100) at ages 6 weeks (F2,32 = 4.1, P < 0.05) and 26 weeks (F2,45 = 6.6, P < 0.005) but not at age 9 weeks (F2,21 = 0.2, P = 0.82) (males and females combined). *P < 0.05, **P < 0.01, and ***P < 0.001 compared with Pomc+/+Tg+.