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Jason E. Kralic, Hugh E. Criswell, Jessica L. Osterman, Todd K. O’Buckley, Mary E. Wilkie, Douglas B. Matthews, Kristin Hamre, George R. Breese, Gregg E. Homanics, A. Leslie Morrow
Published in Volume 115, Issue 3
J Clin Invest. 2005; 115(3):774–779 doi:10.1172/JCI23625
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Figure 2

Inhibition of essential-like tremor in GABAA receptor α1–/– mice by ethanol and MK-801. (A) Ethanol (0.25–2.5 g/kg) inhibited the essential-like tremor (approximately 19 Hz) in α1–/– mice in a dose-dependent manner with an ED50 of 0.35 mg/kg reaching a maximal inhibition of 100% (n = 5–11 per genotype). Ethanol (0.25 g/kg) increased physiological tremor (approximately 32 Hz) in α1+/+ mice but lacked any effect at higher doses. (B) MK-801 (0.01–0.2 mg/kg) reduced the approximately 19 Hz tremor power in α1–/– mice with an ED50 of 0.024 mg/kg reaching a maximal inhibition of 65–80% (n = 5–6). *P < 0.05; **P < 0.01; ***P < 0.001.